When your own blood becomes toxic

Alt Text for Image
Many of you know I am a Type-2 Diabetic. I grew up knowing diabetes was a factor in our family’s history but was not taught how to effectively control my blood sugar until I was in my 50s. My type-2 family members simply took the pills and keep on eating all the sweet and carbohydrate-rich foods they had always traditionally eaten. Even after being diagnosed as a “pre-diabetic” in 1974, I…

Premium Content is available to subscribers only. Please login here to access content or go here to purchase a subscription.